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Wordless Wednesday
Photo submitted by Elizabeth Stelling a/k/a Chef Ewww.Cookappeal.blogspot.com
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Food + Drink
Fresh Whiskey Sours
Sunday posts I usually feel compelled to share a meal with you and save the cocktail posts closer to the weekend. Today I changed my mind. It’s been a busy week for many of us, traveling, cooking, eating, eating some more, and eating again. If your cooking groove has been spent for the week, kick-back,
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Happy Thanksgiving
Wishing everyone who celebrates Thanksgiving a wonderful holiday. I will be spending time with family and friends and will be back next week.ssI
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Food + Drink
Craving Comfort Food? Meatloaf with Barbecue Glaze
Yesterday was one those very enjoyable days. We spent time running errands at leisure, and playing in the dirt. Our garden is rocking and we are excited. I have eaten more fresh vegetables in the last week, than probably in three months. Its proof that if you buy or grow fresh vegetables, you are going
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dessert
Olive Oil Pumpkin Bread
Baking challenges me. There I said it! I enjoy using a recipe as a foundation and tinkering with ingredients and measurements, which is why I enjoy cooking more than baking. Baking requires that I tinker less, and pay attention more, two things that are not my strong suit in cooking or otherwise. This recipe