Food + Drink

Hot Potato Chips with Blue Cheese Sauce

Let’s face it, hot fresh potato chips are addictive.  Hot potato chips seasoned with salt, served with a warm blue cheese dipping sauce, and made with a quality blue cheese like Maytag (Yes, these are the folks that make your home appliances, too.)  Lord help me, because I can’t stop myself. If you are really


Bobby Flay Cookbook Giveaway and Vidalia Onion Soup with Blistered Vermont Cheddar-Topped with Parsley Pesto

A beautiful American twist on a French classic.  This is what makes American food not just good but great.  Sweet Vidalia onions are used and when caramelized real slow, it really intensifies their flavor.  The replacement of the traditional Gruyere cheese with a classic American sharp white Vermont cheddar, well nothing else needs to be


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