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Tallahassee Cooking Club, December 2009
We enjoyed hosting Cooking Club for the month of December. What a wonderful time of year to be able to host friends and enjoy a wonderful meal together. We were really hoping to entertain outside on our patio. However, the weather was too cold for our guests to be comfortable.This month our dinner theme was
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Food + Drink
Colombian Style Roasted Chicken Legs
I love the flavor of these chicken drumsticks. This dish packs a lot of flavor with minimum preparation. The meat is moist and the skin is flavorful. A perfect dish to marinate the night before and cook the next day. Served with rice and a simple salad, you have a delicious meal, that is kid-friendly