Food + Drink

Mango Margarita

Mangoes are in season and they are practically giving them away here in Florida.  When the mangoes are ripe, this drink is perfect. This margarita is smooth and it is spiked with plenty of tequila. Mango Margarita Makes 1 drinkAdapted from Margaritas Mojitos and More Ingredients: 1 lime wedge 1 tablespoon kosher salt 1 cup

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Food + Drink

Bloody Manny

I want to introduce Andy Wallack from the blog That Jew Can Cook www.thatjewcancook.com.  I am honored that he agreed to guest post for Tomatoes on the Vine.  If you have not had a chance to properly welcome Andy to the food blogosphere, please visit his website.   He has an amazing food blog that includes

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Blended Golden Mojito

It’s Summer, it’s hot.  I can manage the Summer heat when it includes the flavors of mint and lime blended into a slushy, refreshing, easy to drink cocktail. Blended Golden Mojito Serves 4 Recipe from Bon Appetit Ingredients: Sugar for coating rims of glasses 1 lime wedge 1 cup gold (not dark) rum 1/2 cup

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Food + Drink

Watermelon Margarita

A long tall version of a summer margarita; with only 105 calories. Happy 4th of July! Watermelon Margarita Serves 6 Recipe from Cooking Light Ingredients: 2 teaspoons sugar 1 lime wedge 3-1/2 cups cubed seeded watermelon 1/2 cup tequila 2 tablespoons sugar 3 tablespoons fresh lime juice 1 tablespoon Triple Sec or other orange flavored

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Food + Drink

Frangelico Hazelnut Martini

This martini is a wonderful way to showcase Frangelico Liquer.   A squeeze of lime juice opens up the flavor and softens the sweetness on the palate.  This is a really nice martini that is best served following dinner and before dessert. Frangelico Hazelnut Martini Ingredients: 2 ounces Frangelico 2 ounces good quality vodka 1

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Food + Drink

Classic Shaken Margarita

This is my favorite margarita-strong, tangy and icy but not frozen. Any good quality tequila will allow for a great tasting margarita but, if you can take a bit of a splurge, then take the leap and purchase a 100 percent agave tequila, it really makes this cocktail shine and is worth the investment. Classic

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