Could you save me a chunk of that blue cheese? Yum!!
I like blue cheese. The stinkier the better!Nisrine
Mmmmm…now I need to make a trip to Fresh Market!
Yummy that looks good. Diane
great pic, I can just taste it! Love the blues!
Perfect inspiration for #winewednesday! 🙂
Excellent detail in this photograph.
This is luscious!
As much as I absolutely luv cheese, I've never ever been able to even try blue cheese…..
I want some on a cracker:)
Few things in life need words less than a large slab of blue.
Now words needed; I can smell and taste it; just wonderful!
Pass the pears, please!
I am not a bleu cheese fan but …… still like this! Great pic!
When it comes to cheese, no words are needed :)Sues
I'm not a bleu cheese fan either, but the picture is gorgeous!
I have two persons in my family who would love to have a piece of that. My husband and son.
mmm, i could go for a chunk of that with some bread!
I'm absolutely craving a nice slice of that right now!
One word: Yum!Happy New Year to you and your family, and Happy Cooking in 2011!
Oh sigh. Lovely.
The cheese was great oregon blue, slightly salty, very creamy and moderately pungent with candied hazelnuts. I immediately fell in love with velvety texture!
Honey, a baguette, fresh cracked black pepper and a bottle of red wine. Words that go with your wordless beauty!
This photo makes me want to reach out and slather some on a crusty toast.I'm trying to ignore the bread pudding in your previous post–it's calling out to me rather loudly!Best,Bonnie
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