Dirt to Table Experiences

Dirt to Table Experience: Fast Yellow Summer Squash and Mozzarella Quiche with Fresh Thyme

Quiche is an under appreciated dish that is simple to prepare with only a few ingredients.  Quiche provides combinations that are endless, depending on what you have on hand. You can dig through your leftovers in your refrigerator and pull together a quick meal that provides an excellent source of protein, and depending on how
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Wordless Wednesday

Photo submitted by Priscilla Ann Willis www.shescookin.com

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Food + Drink

A Simple Summer Tomato Salad with a Vinaigrette Dressing

There is a quote that I suddenly can relate to, that goes something like this….. “You are either green and growing, or ripe and rotting”   No doubt that this person grew tomatoes. I am convinced that with a few fresh, simple ingredients you can produce something extraordinary.  My  proof is below. Summer Heirloom Tomato

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Food + Drink

Learning to Preserve: Freezing Fresh Tomatoes

Tomatoes are the hit of my summer harvest.  Finding ways to preserve them has been my challenge.  With a little help from my friend and garden buddy Maureen I learned that freezing tomatoes is a fast and easy way to preserve fresh tomatoes.   1. Select fresh garden or farmers market tomatoes that are ripe and

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Wordless Wednesday

Photo submitted by Tihana Koprek www.justcakegirl.com

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Dirt to Table Experiences

Dirt to Table Experience: Fried Green Tomatoes with a Buttermilk Dipping Sauce

The first time that I had ever heard the words “Fried Green Tomatoes” was the title of the 1991 movie that I absolutely loved.  This was the beginning of my point of reference.  My mind opens and begins to expand around this often viewed southern dish (which is served up in northern states too). Fast

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